J 2022

Parabens and antimicrobial compounds in conventional and "green" personal care products

VAN DER SCHYFF, Veronica; Lenka SUCHÁNKOVÁ; Aikaterini KADEMOGLOU; Lisa Emily MELYMUK; Jana KLÁNOVÁ et al.

Základní údaje

Originální název

Parabens and antimicrobial compounds in conventional and "green" personal care products

Autoři

VAN DER SCHYFF, Veronica; Lenka SUCHÁNKOVÁ; Aikaterini KADEMOGLOU; Lisa Emily MELYMUK a Jana KLÁNOVÁ

Vydání

Chemosphere, OXFORD, PERGAMON-ELSEVIER SCIENCE LTD, 2022, 0045-6535

Další údaje

Jazyk

angličtina

Typ výsledku

Článek v odborném periodiku

Stát vydavatele

Velká Británie a Severní Irsko

Utajení

není předmětem státního či obchodního tajemství

Odkazy

Označené pro přenos do RIV

Ano

Kód RIV

RIV/00216224:14310/22:00126066

Organizace

Přírodovědecká fakulta – Masarykova univerzita – Repozitář

EID Scopus

Klíčová slova anglicky

Cosmetics; Human health; Greenwashing; Endocrine disruptors; Parabens; Triclosan

Návaznosti

EF16_027/0008360, projekt VaV. EF17_043/0009632, projekt VaV. 825712, interní kód Repo. 857560, interní kód Repo. RECETOX RI, velká výzkumná infrastruktura.
Změněno: 12. 6. 2025 00:49, RNDr. Daniel Jakubík

Anotace

V originále

The personal care product (PCP) industry is a worldwide multi-billion-dollar industry. Several synthetic com-pounds like parabens and antimicrobial agents triclosan (TCS) and triclocarban (TCC) are ingredients in many PCPs. Due to growing public awareness of potential risks associated with parabens and other synthetic com-pounds, more PCPs are being marketed as "green," "alternative," or "natural." We analyzed 19 green and 34 conventional PCP products obtained from a European store for seven parabens, TCC, and TCS. We found no statistically significant difference in the concentrations between green and conventional products. Only four products mentioned parabens in the list of ingredients; however, parabens were detected in 43 products, and at mu g/g levels in seven PCPs. Methylparaben was typically present at the highest concentration, and one mascara exceeded the European legal concentration limit of methylparaben. Low concentrations of isopropyl-, isobutyl-, and benzylparabens, which are banned in the EU, were detected in 70% of PCPs. The cumulative estimated daily intake of parabens is an order of magnitude higher for people using only conventional products than those using green products exclusively. We propose that legislation be developed with more explicit rules on when a product can be advertised as "green" to aid consumers' choices.

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